Decisions, Decisions!

These delicious Guinness burger recipes are versatile and made to fit any craving! Whether you choose our 2 oz slider, the 4 oz Wagyu, or the fan-favorite 5.33 oz patty, you’re getting the same high-quality, Guinness-infused Wagyu burger that’s juicy, flavorful, and ready for your favorite toppings. Keep it classic, or get creative—mix and match with crispy onions, white cheddar, fig jam, and beyond. The perfect burger experience, your way!

Crispy Onions, White Cheddar and Fig Jam

Carmelized onions, White Cheddar, Arugula and Dijon Mustard on a Pretzel Bun

Crispy onions, gouda, stone ground mustard and fig jam on a Brioche Bun

Arugula, Sharp Cheddar, Red Onions, and Spicy Aioli on a Brioche Bun